Dietitians assess a patient’s nutritional status and recommend the appropriate diet routine specific to that patient’s objectives, whether to lose weight or manage a condition such as diabetes.

Our Dietitians Provide:

  • Provide nutritional advice and guidance/ instruction
  • Doing physical examinations, measurements, and body weight analysis using the in-body device
  • Evaluation and follow-up medical condition (diabetes, gestational diabetes, high blood pressure, obesity, heart problems)
  • Planning the appropriate diet programs for the health condition prescribed by the attending physician
  • Preparing individual and special diet plans according to the gender, age, and weight of the patient
  • Introducing/providing health programs to lose or gain weight
  • Follow up with patient
  • Changing wrong eating habits and behaviors